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| Pohick
Bay Regional Park on the Potomac River in the northeastern part of Virginia |
| plus a visit to a Colonial farm; the quaint city of Occoquan; mountain laurel; The National Museum of the Marine Corps and more! |
| And a real surprise at the end of this page- |
| National
Museum of The Marine Corps in Triangle, Virginia |
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Once a Marine ... Always
A Marine ..... The Proud -- The Few Lee Duquette |
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Then and Now - Always Amazing |
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"Virginia Is For Lovers"
---- The two RV Gypsies park AWO at their new home site. |
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No neighbors nearby. Just
the sound of birds and a woodpecker to wake up by. Also the sound of the wind rustling through the many trees. |
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A trail at Pohick Bay Regional
Park leading to the Potomac River and a surprise at the end. |
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The two RV Gypsies at the
edge of the Potomac River. No other persons in sight. Very beautiful,
quiet scenery! |
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The two Rv Gypsies are
really happy with their new lifestyle |
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A Groundhog - what a surprise! |
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The two RV Gypsies got
really close to the groundhog before he ran to his burrow. |
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Mountain Laurel across
from the RV of the two RV Gypsies |
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| The Claude Moore Colonial Farm
At Turkey run demonstrates the life of a poor farm family in northern virginia
prior to the Revolutionary War. Enter the farm and step back in time to
the year 1771. In 1771, most of the population of Virginia lived in farms
like this. Tobacco was the main cash crops and transactions were done in
Barter (exchanging goods) or with tobacco notes. Virginia was still a colony of England under King George III. The staple foods for poor Virginians were corn and ham, supplemented by seasonal vegetables and fruits. |
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| FOOD & CROPS: Lee at the tobacco house that is used for curing tobacco & storing crops. The steeply pitched roof provides maximum strength and space for hanging the leaves to cure in the open, airy structure as shown in the photo above. Rye is grown on land too poor for tobacco or wheat. The grain is ground into flour and mixed with wheat and corn for the family's bread. A variety of vegetable crops, herbs and seed beds are grown in the garden. The Orchard provides apples for fresh and dried fruit as well as the Farm's principal beverage; cider. | |
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| ANIMALS: The Farm is home to two rare breeds of turkeys: Standard Bronzes and Spanish Blacks. The turkeys help the Farm family by eating worms off the tobacco plants, or the worms could destroy the entire farm. A flock of "Dung Hill Fowl" Chickens are found near the house and provide eggs and meat for the family. Hogs are kept penned to fatten for slaughter. | |
![]() The spring is the primary water source for the farm |
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The
Red Devon Cattle provide the family with dairy products - milk, butter
and cheese. |
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The wooded
land surrounding the Farm provides logs for fence rails, building timbers
and firewood. The "worm fencing" throughout the Farm protects
planting areas from roaming domestic and wild animals. The zigzag construction
of the split rails makes the fence strong without having to use posts,
nails or pegs. |
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The Quaint town of Occoquan
- shopping, dining, wine tasting, and very friendly people. Occoquan is a Dogue Indian word meaning "at the end of the water." |
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| Founded in 1734 as a trading post, this tiny Virginia hamlet hugs the banks of the Occoquan River, providing a picturesque setting for visitors to escape mall and city shopping. Over 100 specialty shops and restaurants line the streets of this well preserved historic town, which stretches for four blocks long and three blocks deep. | |
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| Karen is actually standing at the top of this waterfall by the railing, but can't really be seen in the photo | another view of the falls |
Karen - wearing a hooded
sweater, a hat and a smile (even though she is very cold) on a picnic
on a cool windy day. It is amazing that nobody else is around, just the
two RV Gypsies. |
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| mountain laurel
& pretty roadways |
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Buttermilk Falls, Hancock
Brook Lake, Mystic Seaport, |